Tonight, two friends and I realised an age old project, which was to go to Stucki for a really extensive Dinner. Like last time, it was delicious and as we know, true mastership lies in continuity.
Here's a couple of pictures, made with the new rasor. The first one btw is one of Patrick Zimmermann's incredible dessert creations - almost too decorative to destroy (i.e. eat), but then it would be a sin to let it go to waste. What to do?!?
23/10/2004
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1 comment:
Obwohl wir hier in Sukothai extrem gutes Essen geniessen, sind wir ziemlich neidisch auf Euch... So ein Gourmet-Abend steht ja auch noch auf unserem Programm, wenn wir wieder zurueck sind und dann noch den Rest der Traveller-Checks wechseln koennen...
(to be forget until xmas... oder so)
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