It's true! I just had the first Fondue of the season, and I am looking forward to many more. If you want to try for yourself, here's a halfway decent recipe, although I would use other cheese as well. In Scotland, I actually played around with Whisky (Laphroig) instead of Kirsch, and I tend to appreciate the result of this fusion cuisine, but around here the female section of the population doesn't like Whisky so much, especially the peaty kind ...
10/10/2004
FIGUGEGL!
That's short for Fondue Isch Guet & Git E Gueti Luune which is Swiss German for Fondue is good and puts you in a good mood.
It's true! I just had the first Fondue of the season, and I am looking forward to many more. If you want to try for yourself, here's a halfway decent recipe, although I would use other cheese as well. In Scotland, I actually played around with Whisky (Laphroig) instead of Kirsch, and I tend to appreciate the result of this fusion cuisine, but around here the female section of the population doesn't like Whisky so much, especially the peaty kind ...
It's true! I just had the first Fondue of the season, and I am looking forward to many more. If you want to try for yourself, here's a halfway decent recipe, although I would use other cheese as well. In Scotland, I actually played around with Whisky (Laphroig) instead of Kirsch, and I tend to appreciate the result of this fusion cuisine, but around here the female section of the population doesn't like Whisky so much, especially the peaty kind ...
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment